group menu one | group menu two | group menu three |
beverage packages | breakfast group menu |

our website is updated regularly due to the changing nature of our menu therefore all menu items and prices are subject to change

:: group menu one - 59.00 per person

entrée
flame-grilled barramundi with smoked eel and shiso

mains
butter poached southern chicken, sweet corn crepe, white beans and chorizo

bowl of mizzuna and ruby salad with apple and cider dressing

dessert
layered orange spiced cake, blood orange sorbet and saffron pannacotta

(group menu one available lunch tuesday to sunday
& dinner tuesday to thursday)

a two course choice only in menu one is 45.00 per person

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:: group menu two - 69.00 per person

entrée
caramelised beetroot tart, goats curd and passionfruit vinaigrette
or
margret duck prosciutto with persian feta, dry figs and fig vincotto

mains
fillet of black angus beef, pot sticker dumplings, cafe de paris butter
or
roast ocean trout wrapped in potato on nicoise salad, sauce gribiche

bowl of mizzuna and ruby salad with apple and cider dressing

dessert
chocolate brulee, apricot and hazelnut genoise with greek yoghurt sorbet

(any additional food choice in menu is an extra 5.90)

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:: group menu three - 79.00 per person

entrée
barossa corn fed chicken and truffle terrine with cranberries and crisp sage
or
char blue eye, chorizo, blue swimmer crab and warmed potato

mains
lamb "wellington" with mushroom duxelle, butter puff pastry and pea puree
or
crisp skinned alaskan cod, fondant potato, sweet corn cream and mango vanilla dressing
or
fillet of black angus beef, pot sticker dumplings, cafe de paris butter

bowl of mizzuna and ruby salad with apple and cider dressing

dessert
layered orange spiced cake, blood orange sorbet and saffron pannacotta
or
red berry salad, with almond nougat bombe alaska, strawberry sorbet

(any additional food choice in menu is an extra 5.90 per head)

group menu twenty one
a surcharge of 3% will apply to amex and diners club transactions
no separate accounts

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:: beverage packages

beverage package one

29.00 per person for 2 hours
35.00 per person for 3 hours

richmond grove chardonnay pinot noir
urban red wine
urban white wines
bottled australian beer
soft drinks

(fresh organic orange juice, bottled mineral and spring water
are charged as an extra)

beverage package two

39.00 per person for 2 hours
45.00 per person for 3 hours

nv chandon brut
alta sauvignon blanc 2009
twofold riesling 2008
teusner joshua gms 2008
smidge adamo shiraz 2005
bottled australian beer
soft drinks

(fresh organic orange juice, bottled mineral and spring water
are charged as an extra)

alternatively you can select wines from our wine list to be tailored to your event
if you would like to pay by consumption, please advise us of your selection 7 days in advance

please note: we are continually updating our menu therefore when making your selection please confirm with our staff that you have our most recent menu as all wines and prices may be subject to change

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:: breakfast | group menu one | group menu two | group menu three

 

breakfast group menu one - 23.00 per person
a glass of urban sparkling wine with a shot of blackcurrant or peach
or
a freshly squeezed organic orange juice

bircher museli with freshly grated apple, honey, toasted almonds
and seasonal fruits
or
our crumpets, raspberry crème fraiche and organic raspberry jam
or
scrambled eggs, crisp pancetta, asparagus on grilled sour dough
or
two fried eggs and grilled bacon with toasted sour dough
or
two poached eggs, sautee spinach and hollandaise sauce on sour dough bread
or
roast swiss brown mushrooms with thyme, olive toast, truffle parmesan
and rocket

(espresso coffee and t-bar teas are charged as an extra)

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breakfast group menu two - 35.00 per person
a glass of urban sparkling wine with a shot of blackcurrant or peach
or
a freshly squeezed organic orange juice

first course

bircher museli with freshly grated apple, honey, toasted almonds
and seasonal fruits
or
our crumpets, raspberry crème fraiche and organic raspberry jam

second course

scrambled eggs, crisp pancetta, asparagus on grilled sour dough
or
two fried eggs and grilled bacon with toasted sour dough
or
two poached eggs, sautee spinach and hollandaise sauce on sour dough bread
or
roast swiss brown mushrooms with thyme, olive toast, truffle parmesan
and rocket

(espresso coffee and t-bar teas are charged as an extra)

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breakfast group menu three - 29.00 per person
a freshly squeezed organic orange juice

first course

an array of fresh fruits with strained greek yogurt, honey and lime

second course

bircher museli with freshly grated apple, honey, toasted almonds
and seasonal fruits
or
our crumpets, raspberry crème fraiche and organic raspberry jam
or
scrambled eggs, crisp pancetta, asparagus on grilled sour dough
or
two fried eggs and grilled bacon with toasted sour dough
or
two poached eggs, sautee spinach and hollandaise sauce on sour dough bread
or
roast swiss brown mushrooms with thyme, olive toast, truffle parmesan
and rocket

(espresso coffee and t-bar teas are charged as an extra)

extras

hollandaise sauce 2.20
spicy tomato relish 2.90
truss tomato 4.90
crisp bacon 4.90
swiss brown mushrooms 4.90
fresh asparagus spears 4.90
smoked salmon 5.90

 

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breakfast group menu fifteen
a surcharge of 3% will apply to amex and diners club transactions
no separate accounts

please note : we are continually updating our menu therefore when making your selection please confirm with our staff that you have our most recent menu as all items and prices may be subject to change.

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